Tokyo Guide > Akasaka > Restaurants

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Zipangu ( Traditional Japanese, Cocktail Lounges, Sushi, Tempura, Teppanyaki / Hibachi, Chinese, Live Bars/Jazz Bars, Wine Bars / Akasaka )

Zipangu / Traditional Japanese / Tokyo
  • Zipangu is stylish restaurant that belongs to Nadaman, one of the most revered traditional Japanese restaurants in the country. Their approach is to combine Western influences with Nadaman's cuisine to create contemporary Japanese food that pairs with wine.
  • Speak English English menu
  • Pierre Gagnaire

  • French, Michelin ( Tameikesanno )
  • Pierre Gagnaire is one France's most accomplished chefs, with two of his restaurants earning three Michelin stars. His Tokyo restaurant is the first outside Europe.
  • Akasaka Rikyu

  • Chinese ( Akasaka )
  • Akasaka Rikyu has been so far the best restaurant I’ve been to in Akasaka Sacas. The food was tasty, it was competitively priced at lunch time and the service was clearly delivered by seasoned profe...
  • English menu
  • Ninja Akasaka

  • Izakaya ( Akasaka )
  • When you think Japan, if images of fighting samurais and stealthy ninjas come to mind, this might be the kind of place you’ll want to visit at least once. I was never into ninjas, so the appeal of n...
  • Speak English English menu
  • Nobu Tokyo

  • Sushi, Others ( Tameikesanno )
  • Luckily I work next to Nobu's Tokyo in Kamiyacho. So for a well-deserved lunch, Nobu's immediately pops into mind without much hesitation. Often each business quarter Nobu Matsuhisa is in town perso...
  • English menu
  • Elements Restaurant

  • Asian Fusion, Traditional Japanese ( Tameikesanno )
  • The world that we live in is comprised of eight basic elements: firE, Light, watEr, huMan, timbEr, stoNe, aTmosphere, and Sounds. The owners of the fine dining establishment in Toranomon took one l...
  • Abe

  • Traditional Japanese, Michelin ( Tameikesanno )
  • The Tokyo Michelin Guide 2009 awarded Abe one star, recognizing it as an excellent restaurant in its category. The food is traditional Japanese, with lots of ingredients coming from the Yamagata regio...
  • English menu
  • Daigo: Kamiyacho

  • Traditional Japanese, Vegetarian & Healthy, Michelin ( Tameikesanno )
  • Daigo is one of Tokyo's top shojin restaurants. The food is as complex as traditional kaiseki, but everything is vegetarian. A meal can last several hours, and include multiple courses that feature th...
  • Kisara

  • Traditional Japanese, French, Others ( Akasaka )
  • You’ll find this restaurant in a place near Akasaka Station. In total, Kisala is organized into three separate parts. They have an area serving shochu and other Japanese liquors that go well with ...
  • Tatsumura

  • Traditional Japanese, Michelin ( Akasaka )
  • The Tokyo Michelin guide 2008 awarded Tatsumura one star, recognizing it as an excellent restaurant in its category. You can only order the chef's tasting menu, which includes hard-to-find ingredients...
  • Akasaka Kikunoi

  • Traditional Japanese, Michelin ( Akasaka )
  • Kikunoi belongs to a famous Kyoto restaurant that serves traditional Japanese food prepared with seasonal ingredients. Head chef Mr. Murata is a well-known figure in Japanese cooking and can often be ...
  • Sushi Saito

  • Sushi, Michelin ( Tameikesanno )
  • This small sushi restaurant sits directly opposite the U.S. Embassy. Sushi Saito doesn't have a sign outside - look hard. There are only 6 counter seats available, always full with reservations. Sushi...
  • Speak English English menu
  • Sazanka

  • Teppanyaki / Hibachi, Michelin ( Tameikesanno )
  • The Tokyo Michelin guide 2008 awarded Sazanka one star, recognizing it as an excellent restaurant in its category. Located on the 11th floor at the Okura hotel, Sazanka is a popular tepppanyaki restau...
  • Sushisho Saito: Akasaka

  • Sushi, Michelin ( Akasaka )
  • Sushisho saito was awarded one star by the 2009 Tokyo Michelin Guide. This small restaurant only offers the omakase course, which means that the chef decides the menu. Saito-san used to work at a top ...
  • Zakuro :Akasaka Sacas

  • Shabu-Shabu, Sukiyaki ( Akasaka )
  • Zakuro serves high quality beef either as shabu shabu, sukiyaki, or steak. Zakuro tries to channel Showa Era atmosphere - serving ladies are dressed in traditional kimonos, etc. Beef with "goma dare (...
  • Akasaka Shisen hanten

  • Chinese ( Tameikesanno )
  • Fantastic food, and we actually met Chen and watch him cook at this location. Here are the photos and write-up.
  • English menu
  • Edition Koji Shimomura: Roppongi

  • French, Michelin ( Tameikesanno )
  • The 2009 Tokyo Michelin Guide awarded Edition Koji Shimomura two stars. Chef/owner Shimomura trained at some of France's top restaurants before returning to Japan and opening his place in 2007. He is ...
  • Rakutei

  • Tempura ( Tameikesanno )
  • Rakutei tries for historical tea-house styling and the result is relaxing. Gourmets are familiar with Rakutei's crispy tempura and katsuo (bonito) soup. Lunch costs around 10,000yen, and most people o...
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