The lunch special at Jyojyo En was so amazing I was ready to do the whole thing again when it ended. I ordered the Karubi Lunch special for about 1700yen. Along with the karubu beef slices, I got a ...
I love meet and I love Yakiniku. I can't help but wanting to eat Yakiniku atleast once aweek ;) I've been to all JOJOEN around tokyo and all of them were nice and good...
I'm very, very particular about how my steak is cooked, so I like restaurants that let me cook my own. Pair that restaurant style with high quality Matsuzaka Japanese beef, and you've got a combinatio...
As Jojoen is my favorite yakiniku spot, I decided to try another of its locations. The karubi sets are simply amazing and every bite tastes unbelievable.
The service and quality were the same and I ...
My husband and I went to the Gyu Kaku restaurant in Ikebukuro for our first meal in Tokyo - and were overwhelmed! Warning: the entrance was rather dusty with strings of greasy dirt hanging from the ce...
Anyone going for yakiniku in the Marubiru is expecting the best of the best. In quality, quantity, and atmosphere, there can be no compromise. That having been said, I can say with absolute integrity ...
I am a big fan of yakiniku since I was a little boy. I don't know if the years that I was a kid count, but that makes me a 15 year connoiseur of yakiniku. That having been said, I assure you that Rich...
Alps is amazing. It's hard to find, but look for the Hotel Listo (with a water fountain) in Kabukicho, past the pretty hosts trying to lure in O.L's, and it's around back and across the street. If you...
most yakiniku resutaurant is lively atmosphere, so which makes it not good place for a date. however, Charcoal is a perfect place not only for a group, but also a date. because the interior is stylish...
This is a great place to take your friends. In the middle of each table there is a grill on which you cook your meat. The aesthetics of the restaurant create a comfortable and relaxed atmosphere that ...
There are so many Korean restaurants in Akasaka-mitsuke, it is hard to choose just one. I finally settled on RESTAURANT because of the large, inviting menu outside and the low-key, cozy atmosphere. Th...
This is a place where you need to cook your own food, which is something I don't usually go for. But this is much better than your average yakiniku restaurant with lots of different marinated meats an...
I think of Suehiro as an archetypal Ginza establishment - luxurious, a blind imitation of the West, yet somehow Japanified in the process.
Just off Chuo Dori, Ginza's main avenue, Suihiro looks rath...
This is a popular little yakiniku shop which is especially famous for its fried beef giblets. Due to its popularity, it’s common to wait at least an hour to get in. It can be found behind the Shibuy...
This popular yakiniku shop is always crowded. The meat is always extremely fresh, and you get a lot of bang for your buck. Its variety meat (edible organs and offal) as well as its meat is delicious....
A yakiniku restaurant where you can eat the finest beef and organ meats. This bright and lively shop always has a crowd. They don't just have the usual kalbi and sirloin cuts available; there are also...
This yakiniku restaurant was established back in 1965. In the same vein as other yakiniku restaurants such as Yamagata Gyu or Jidori, here you can grill hand-picked ingredients over hot coals. More th...
Yakiniku Matsuzaka is an officially accredited retailer of Matsuzaka beef, the pinnacle of Japanese beef. Matsuzaka beef is not only served as yakiniku, but also as Kaiseki, a traditional multi-course...
This Yakiniku restaurant is often feature on TV and in magazines and is a hot spot for Japanese celebrities who have their autographs donned on the wall. The mood is very lively and the people who com...
Though located on the 9th floor of an unimpressive building, Shotaiei is always crowded. Its popularity owes to its Ginza location, the quality of their beef, and the sophisticated atmosphere, which d...