Tokyo Guide > Meguro > Japanese Restaurants

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  • Tonkatsu Tenshin

  • Tonkatsu ( Meguro )
  • My first ever visit to this establishment was in spring 2001, and I’ve gone back many times since, and have recommended it to anyone who’s asked, “where’s a good tonkatsu (deep-fried breaded p...
  • Tonki: Meguro

  • Tonkatsu, Teishoku, Yoshoku ( Meguro )
  • BEST.TONKATSU.EVER. We came before it opened at 4pm on a Sunday and boy am I glad we did, there was already a queue starting to form. Downstairs you can sit at the bar where you can watch the factory ...
  • English menu Picture menu
  • Mawashi Sushi Katsu: Meguro

  • Conveyor Belt Sushi ( Meguro )
  • It's a good kaitenzushi bar... if you speak/read/write japanese. The selection on the belt is quiet limited, you have to ask for all the good nigiris. There's a menu, you write down (in japanese) what...
  • Picture menu
  • Jojoen: Meguro

  • Yakiniku ( Meguro )
  • Jyojyo En, a chain which has 43 locations in the Tokyo metropolitan area, is famous for its delicious beef, but that taste doesn't come cheap. Lunch starts in the 1,000 yen range, and it's a relaxed r...
  • English menu
  • Rasoi

  • Curry, Indian & South Asian ( Meguro )

Japanese Restaurants Articles

  • Izakaya
  • Izakaya are restaurants that serve mostly Japanese food and various kinds of...
  • Curry
  • If you say curry in Japan, what comes to mind? Curry is the king of home cooking...
  • Eel
  • Technically, it's anguilla japonica, but what you need to know is that unagi is...
  • Fugu
  • Is it really safe to eat highly poisonous fugu? Definitely! There's actually very...
  • Ramen
  • You have probably eaten it. You see it in the grocery store or in the ...
  • Soba
  • Soba is one of the three popular Japanese noodles(see Ramen or Udon)...
  • Sushi
  • You have probably heard of it, maybe even eaten it, but what exactly...
  • Tempura
  • Tempura is a classic Japanese dish. Even if you've experienced ...
  • Teppanyaki
  • Combining the highest quality, carefully selected ingredients with...
  • Tonkatsu
  • If you think you've had enough sushi and soba for a year, or need...
  • Udon
  • Udon is a type of thick wheat-based noodle that's popular in Japanese...
  • Yakiniku
  • Yakiniku is a cook-it-yourself Korean style BBQ that came to Japan...
  • Yakitori
  • Yakitori a favorite appetizer in Japan: mankind has yet to imagine...
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