I've been here few times and I like it very much. I get a different experience every time, since there are several types of noodles and soups to choose from. My favorite combination would be Hirauchi ...
The grilled pork stands out as one of the best things about Wadachi's tsukemen (つけ麺). Juicy thick slices done perfectly. Very generous helping of noodles (for the regular size). For more informa...
Asuka is my most favorite Tantanmen place in Tokyo. It's located south of Shibuya station, across the pedestrian bridge from the West exit (where the Moyai statue is located). The place is often packe...
We stumbled in with a group of our friends after a night of partying, and discovered the place was full as usual on my latest visit. Granted, it is a cozy place with just 14 table seats and an 11 seat...
I was starving looking for a delicious lunch-spot in Shibuya and I happened upon Kamakura Ramen. What a find! I was lured to the restaurant by the repetitive recording that alternates between Japanese...
Normally, I tend to avoid eating in places with corrugated steal on the wall. In the case of Hokkaido Ramen Ajigen in Shibuya, I ignored the corrugated steal and walked in. While it does have a somewh...
I had a little trouble finding this restaurant but a nice woman asked if she could help. I was skeptical since I thought it was kinda obscure but she knew where it was! I was impressed and realized ...
This is a small counter-only ramen shop. The counter is made entirely of wood with a natural finish, giving the inside of the shop an air of tidiness and cleanliness and making it a shop even the most...
If you climb Dougenzaka in Shibuya, you’ll find a street named “Shibuya Hyakkendana Street” (渋谷百軒店ストリート) on the right hand side. Halfway down this street, you’ll find this ...
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