Somewhere in the midst of the concrete jungle that is Shiodome you will find (hopefully) the Conrad Hotel. This designer hotel is home to Gordon Ramsay's Tokyo flagship (and the slightly less fancy Ra...
First a disclaimer: This review is based solely on the cocktails.
Now that I got that out of the way, they were delicious. I ended up at the Park Hotel because I got kicked out of the nearby Conrad ...
The Tokyo Michelin Guide 2009 awarded Kojyu three stars, recognizing it as one of the absolute best in the world. The restaurant's name comes from Kojyu Nishioka, a famous potter, who was friends with...
The Tokyo Michelin Guide 2009 awarded Sasada one star, recognizing it as an excellent restaurant in its category. A husband-and-wife operation, this small restaurant only features counter seats in a w...
The Tokyo Michelin Guide 2009 awarded Mizutani three stars, recognizing it as one of the absolute best in the world. Owner/chef Mizutani is one of the best sushi chefs in Japan. His cozy restaurant ca...
Aragawa was awarded one star by the 2009 Michelin Guide. This is as opulent a steak house as it gets. All their meat comes exclusively from a special breed raised in Hyogo prefecture (where Kobe beef ...
Ayusama was awarded one star by the 2009 Michelin Guide. It specializes in Ayu cuisine, which is sweetfish. Ayu is in season from June to October, and can be had in numerous ways. During other times o...
Sushi Kanesaka was awarded two stars by the 2009 Tokyo Michelin Guide. They specialize in preparing edo-mae style sushi, and are known for imparting a delicate flavor to the fish through their use of ...