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  • Patisserie Paris S'eveille

  • Bakery, Cafes, Desserts ( Jiyugaoka )
  • Tokyo has spoiled me to expect flawless pastries. Anywhere else in the world, I'd become a die-hard regular of a pastry shop that could match the standards of Tokyo's top-end patissiers. The problem...
  • Toshi Yoroizuka: Roppongi

  • Bakery, Cafes, Desserts ( Roppongi )
  • Toshi Yoroizuka’s store commands attention worldwide. Foodies from around the world line up at his store to try his desserts. I was lucky when I arrived without reservations, because someone had ...
  • English menu Picture menu
  • Baqet

  • Bakery, Family Restaurant ( Akihabara )
  • Baqet is a hybrid between a bakery and a restaurant. The main pull at this relatively small restaurant on the 8th floor of Yodobashi camera in Akihabara is the all-you-can-eat freshly-baked bread deal...
  • PAUL: Yotsuya

  • French, Bakery, Cafes ( Others )
  • Paul is a tasty cafe/bakery located on the ground floor of the Atre building in Yotsuya. A little on the expensive side for lunch, (a quiche and small side salad was 950yen), it is worth it if you wan...
  • English menu
  • Bake Shop

  • Cafes, Bakery ( Jiyugaoka )
  • This bakery epitomizes some of my stereotypes of what a cafe in Jiyugaoka should be like. Inside a shop selling expensive lifestyle products? Check. Laid back, yet sophisticated atmosphere? Check. U...
  • Sadaharu Aoki Paris: Marunouchi

  • Bakery, Cafes, Japanese Sweets & Cafes ( Ginza )
  • Sadaharu Aoki is a Japanese pastry chef who broke through the ranks and made it big in Paris. Having succeeded in that difficult market, he returned to Japan to open stylish cafes that showcase his at...
  • Picture menu
  • Sweets Forest: Jiyugaoka

  • Bakery, Cafes, Japanese Sweets & Cafes ( Jiyugaoka )
  • Oh dear. Sweets Forest lulls you inside with its over the top decor and promise of a dessert lovers paradise. Inside there are several different stations with people making various over priced treats....
  • Sadaharu Aoki Paris: Tokyo Midtown

  • Cafes, Japanese Sweets & Cafes, Bakery ( Roppongi )
  • Sadaharu Aoki is a Japanese pastry chef who broke through the ranks and made it big in Paris. Having succeeded in that difficult market, he returned to Japan to open stylish cafes that showcase his at...
  • Paul:Yaesu

  • French, Bakery ( Tokyo Station )
  • Paul in Paris, which was established in 1889, is one of the most famous boulangerie shops in the world. They have over one hundred shops in France, and they opened their Tokyo store in Pacific Century...
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