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Zipangu ( Traditional Japanese, Cocktail Lounges, Sushi, Tempura, Teppanyaki / Hibachi, Chinese, Live Bars/Jazz Bars, Wine Bars / Akasaka )


Zipangu / Traditional Japanese / Tokyo
  • Zipangu is stylish restaurant that belongs to Nadaman, one of the most revered traditional Japanese restaurants in the country. Their approach is to combine Western influences with Nadaman's cuisine to create contemporary Japanese food that pairs with wine.
  • English menu
  • Toufuya Ukai

  • Traditional Japanese, Michelin ( Azabu-juban )
  • the Garden is very beautiful and the Food is amazing :) i'd like to go there again with my Family, love this place!
  • Itamae Gokoro Kikuura

  • Traditional Japanese ( Shinjuku )
  • This Japanese-style restaurant has counter seats and private rooms. The cooks slice fish, prepare noodles, and fry vegetables or fish(Tempura) in front of the counter seats. Watching the cooking pr...
  • Kumpu Hanarei

  • Izakaya, Traditional Japanese ( Roppongi )
  • Walking around Ropongi, you would probably not realize the hidden jewel on the second and third floor of this common looking building. If you are adventurous and willing to experience authentic Japane...
  • Kasoyo

  • Traditional Japanese, Japanese Sweets & Cafes, Japanese Goods ( Takadanobaba )
  • Kasuyo is the quintessential off-the-beaten-path cafe to which you bring family, friends or dates and impress them with your knowledge of Tokyo. Though it is located within a ten-minute walk from Meji...
  • Tahara

  • Traditional Japanese ( Hiroo )
  • Who: 5 Tennis Mates and me! Wear: Tokyo Casual When: Thursday LUNCH Why: I am constantly passing by this very non-descript sign/restaurant. The smells of grilled fish were calling. So I just finished...
  • Yanmo: Aoyama

  • Izakaya, Traditional Japanese ( Omotesando, Aoyama )
  • While I've gotten used to restaurants being in the basement, but I haven't really accepted the fact that they can be really snazzy places yet. Yanmo is one of those places, but being in Omotesando, of...
  • English menu
  • Elements Restaurant

  • Asian Fusion, Traditional Japanese ( Tameikesanno )
  • The world that we live in is comprised of eight basic elements: firE, Light, watEr, huMan, timbEr, stoNe, aTmosphere, and Sounds. The owners of the fine dining establishment in Toranomon took one l...
  • Yoinokuchi

  • Traditional Japanese ( Akasaka )
  • A serene and quiet spot you will be surprised to find in Akasaka. I was not overly impressed by the food, but it is still very good. The portion is satisfying. The lunch was 1,200 yen and more th...
  • Speak English
  • Nakajima

  • Traditional Japanese, Michelin ( Shinjuku )
  • The lunch set at Nakajima is total Japanese comfort food -- it tasted like “mom’s cooking.” There’s not much choice in ingredients (you’ll get fish), but can specify whether you want it gri...
  • Abe

  • Traditional Japanese, Michelin ( Tameikesanno )
  • The Tokyo Michelin Guide 2009 awarded Abe one star, recognizing it as an excellent restaurant in its category. The food is traditional Japanese, with lots of ingredients coming from the Yamagata regio...
  • English menu
  • Daigo: Kamiyacho

  • Traditional Japanese, Vegetarian & Healthy, Michelin ( Tameikesanno )
  • Daigo is one of Tokyo's top shojin restaurants. The food is as complex as traditional kaiseki, but everything is vegetarian. A meal can last several hours, and include multiple courses that feature th...
  • Ogura

  • Traditional Japanese ( Akasaka )
  • Expensive is the only way to describe Ogura. The oden for which they are famous is tasty, but nothing worth paying so much money for. My image of oden is street-stall food that goes with beer or s...
  • English menu
  • Sora No Niwa

  • Traditional Japanese ( Shibuya )
  • Sora no Niwa, which means "the sky's garden" or "a garden made of sky", is a restaurant specializing in tofu. From Shibuya station, walk about ten minutes in the direction of Ebisu, and you'll find i...
  • English menu
  • Oyattosa

  • Izakaya, Traditional Japanese ( Omotesando, Aoyama )
  • Oyattosa is a restaurant specializing in dishes from Kagoshima, a prefecture on the southern side of Kyushu. It also boasts an extensive stock of shochu, which includes any vareity of Japanese distil...
  • Yamashiroya

  • Traditional Japanese ( Shibuya )
  • This reasonably priced Japanese restaurant is completely reservation only. Although they make use of traditional Kyoto cuisine’s techniques, they aren’t bound by Japanese ingredients and use ingr...
  • Kisara

  • Traditional Japanese, French, Others ( Akasaka )
  • You’ll find this restaurant in a place near Akasaka Station. In total, Kisala is organized into three separate parts. They have an area serving shochu and other Japanese liquors that go well with ...
  • Nadaman

  • Traditional Japanese, Michelin ( Yotsuya )
  • The Tokyo Michelin guide 2008 awarded Nadaman one star, recognizing it as an excellent restaurant in its category. This Kaiseki restaurant was created by Mansuke Naday in 1830. Over the years it’s b...
  • Ginza Toyoda

  • Traditional Japanese, Michelin ( Ginza )
  • The Tokyo Michelin Guide 2008 awarded Toyoda one star, recognizing it as an excellent restaurant in its category. Ginza Toyoda is the place to go for Kaiseki cuisine, a set of traditional dishes featu...
  • Kanda

  • Traditional Japanese, Michelin ( Hiroo )
  • The Tokyo Michelin Guide 2009 awarded Kanda three stars, recognizing it as one of the absolute best in the world. Kanda's cooking is guided by the seasons, and they only use the freshest of ingredient...
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Discount Coupons

Debito
  • Debito
  • Traditional Japanese
  • ( Takadanobaba )
---1--- Receive a 500yen disc...
Hakata Hanazen
---1--- Come in groups of two...
Seven Seasons Tokyo Haruka: Shinjuku
Window
Kina: Roppongi
Drink
Sakura House
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