Kaiseki Ogi serves traditional Japanese cooking that follows the seasons. One of their specialties are grilled steaks prepared with wagyu beef. In contrast to many kaiseki restaurants where you can only order the set menu of the day, Kaiseki Ogi also offers the option of ordering individually. On Saturdays they offer a cheaper set menu for families.
Zipangu( Traditional Japanese, Cocktail Lounges, Sushi, Tempura, Teppanyaki / Hibachi, Chinese, Live Bars/Jazz Bars, Wine Bars / Akasaka )
Zipangu is stylish restaurant that belongs to Nadaman, one of the most revered traditional Japanese restaurants in the country. Their approach is to combine Western influences with Nadaman's cuisine to create contemporary Japanese food that pairs with wine.
Who: Business partner and Wives
What: Vegetarian Course & Comparison Course
Wear: Nice Business
When: Dinner Saturday night
Why: Our guests were in town for one night. They requested Japanese...
My family and I eat here as much as we can. The dinner courses are absolutely my favorite and I've been enough times that I know more than half of the employees and they're delightful! Great food, gre...
The staff at Les Enfants Gates know that the quality is high, and are not afraid to brag about it.
While I was waiting for my first course to arrive, I asked to borrow one of the terrine recipe book...
Who: Myself and 3 girlfriends
When: Thurday Lunch
Wear: Casual-business casual
Why: I had heard it was a good restaurant to try and it is conveniently located.
Verdict: Definitely worth going to and ...
Somewhere in the midst of the concrete jungle that is Shiodome you will find (hopefully) the Conrad Hotel. This designer hotel is home to Gordon Ramsay's Tokyo flagship (and the slightly less fancy Ra...
Who: 6 couples
When: Saturday Dinner
Wear: Dressy- business casual
Why: My friend made the reservation
Verdict: Would definitely go again!
I completely respect Dominic's assesment. I agree with just...
I'm going to be honest here. I probably would have given it 5 stars because I found the whole experience and quality of food very satisfying. However, my Taiwanese friend who came with me questioned t...
Traditional Japanese, Teishoku, Yoshoku ( Akasaka )
I was excited about Sake Kyoka, but I should have arrived earlier. I got there almost towards the end of lunch service -- at the point when I was the last customer and the kitchen staff would have com...
Who: Date night
When: Friday evening 6:00pm reservations
Wear: Nice
Why: Heard there was GREAT tempura here.
When I first round out we were going to a tempura restaurant, I'll admit, I worried I woul...
This restaurant is simply one of the best in Tokyo and well worth the price. The courses are amazing and there's nothing that I don't like about it. One dish that sticks in my mind is a capsicum parfa...
Pierre Gagnaire is one France's most accomplished chefs, with two of his restaurants earning three Michelin stars. His Tokyo restaurant is the first outside Europe.
The toro is heaven. The ikura is heaven. But you don't want to start by asking for that. With the omakase, you let the chef take care of you. Have complete faith and you will not be let down. Alt...
Sankame got one Michelin star, but remains unpretentious and quite affordable. Walking into the restaurant feels like the place was suspended in time--the customers seem to be old acquaintances of the...
A quaint, cozy restaurant with limited seating capacity. Impeccable service and delicious sashimi and sushi. It is a treat to watch the handsome chef and his apprentice at work while sitting at the ...
Deserves more than a one star rating in my opinion. It has all of the qualities of a fine food restaurant; ambiance, decor, service, and the food, the food is spectacular. They use smoked wood chips...
A wonderful restaurant located in the Ritz Carlton. My husband and I had Teppanyaki and it was delicious. You are able to enjoy sushi and tempura as well. The food is nicely presented and the atmosphe...
Photo Menu
