Kaiseki Ogi serves traditional Japanese cooking that follows the seasons. One of their specialties are grilled steaks prepared with wagyu beef. In contrast to many kaiseki restaurants where you can only order the set menu of the day, Kaiseki Ogi also offers the option of ordering individually. On Saturdays they offer a cheaper set menu for families.
Zipangu( Traditional Japanese, Cocktail Lounges, Sushi, Tempura, Teppanyaki / Hibachi, Chinese, Live Bars/Jazz Bars, Wine Bars / Akasaka )
Zipangu is stylish restaurant that belongs to Nadaman, one of the most revered traditional Japanese restaurants in the country. Their approach is to combine Western influences with Nadaman's cuisine to create contemporary Japanese food that pairs with wine.
Who: 6 couples
When: Saturday Dinner
Wear: Dressy- business casual
Why: My friend made the reservation
Verdict: Would definitely go again!
I completely respect Dominic's assesment. I agree with just...
Traditional Japanese, Teishoku, Yoshoku ( Akasaka )
I was excited about Sake Kyoka, but I should have arrived earlier. I got there almost towards the end of lunch service -- at the point when I was the last customer and the kitchen staff would have com...
delicious.
every time they have seasonal ingredients.
& they have lots of drinks. wine,shochu & Nihonsyu.
and their original "ume liquor" is veri nice.
Warning: BiCE may prove harmful to your health for an unbelievable, fantastic view and warming your taste buds. On a recent weekday night, we made reservations for this recommended Italian restaurant...
I like a restaurant with a sense of humor, and the amuse bouche at Narisawa was basically a fuck you to fine dining -- an onion ring. Mind you, not just an onion ring: the batter was made with charred...
The food is French-inspired at Nouvelle Ere, but the thinking is global, and many interesting combinations, some of which were a first for me, appeared on the plate. And lots of foams.
The most memo...
Le Jeu de l'Assiette is a small French restaurant located a few steps up the hill from the five-ways at Ebisu. The name means "the game of the plate" and it's quite clear that the chef aims ...
Akasaka Rikyu has been so far the best restaurant I’ve been to in Akasaka Sacas. The food was tasty, it was competitively priced at lunch time and the service was clearly delivered by seasoned profe...
t was with trembling anticipation that I looked forward to my dinner at Cuisine(s) Michel Troisgros. This is only the second 2 star Michelin establishment that I have been to in my life, the other bei...
Situated on the ground floor of a 70's style mega apartment complex is the well established French restaurant, Cote D'Or. The service and food is everything that you would expect for a restaurant in t...
First a disclaimer: This review is based solely on the cocktails.
Now that I got that out of the way, they were delicious. I ended up at the Park Hotel because I got kicked out of the nearby Conrad ...
This "underground" French restaurant has been going for about ten years and it's easy to see why. The food and service are superb and this is a great place for a business lunch. Watch out th...
I was recently treated for lunch at Maison Paul Bocuse at Daikanyama and was reminded why I like this restaurant so much. What's not to like about this place? The service is impeccable; absolutely fau...
When you think Japan, if images of fighting samurais and stealthy ninjas come to mind, this might be the kind of place you’ll want to visit at least once. I was never into ninjas, so the appeal of n...
Pergola is a modern Italian restaurant situated in Komazawa Dori not far from Ebisu Prime Square in Hiroo. It has been on my list of "must trys" for a while now and I recently had the opport...
Not a 2 star, only a 1 star. Its decor has gone downhill, they need to renovate. Small touches like the place settings, interior, are not up to par for a 2 star. The food is excellent indeed, it ha...
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