Chilled to minus 30 ℃ on a steel plate and topped juices and fruit, snacks and source types, such as in the choice of any ice cream toppings. A unique feeling of being part of the creation process. offers view of preparation for a "free" performance, or so says the site.
|Address||SoLaDo 2F 1-8-2 Jingumae Shibuya-ku, Tokyo|
|Home Page||http://www.magicice.jp (In Japanese)|
|Business Hours||11:00am to 10:00pm|