This authentic tempura restaurant was established back in 1928. Here, you can taste different dishes each season, created using the season’s freshest ingredients, and cooked in Hageten's signature sesame oil. The lunch courses start from 1,200 yen and include rice, miso soup, and tsukemono (pickled vegetables) along with the entree, which makes it quite a bargain. There are also dinner courses for around 2,000 yen per person.
|Address||Ikebukuro Tobu Spice Bldg. 12F, 1-1-25Nishi-ikebukuro, Toshima-ku, Tokyo|
|Home Page||http://www.hageten.com (In Japanese)|
|Occasion||Good for Solo, Group|