Tokyo Guide > Tokyo Restaurants > Tempura > Tsunahachi : Shibuya

Tsunahachi : Shibuya つな八 Tempura / Shibuya

1 Review

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Tsunahachi : Shibuya
  • English Speakers on staff!
  • Menu in English available!
Access

Established close to 1980, this tempura shop has been going ever since (the original branch is in Shinjuku). It has comparatively reasonable prices, and you can enjoy genuine tempura. Inside is mainly counter seating, which has the added charm of letting you watch the chef fry your tempura right in front of you. Order the course menu to savor all available kinds of seasonal tempura.

Categories Tempura
Nearest Station Shibuya
Address Shibuya Seibu A 8F, 21-1 Udagawa-cho, Shibuya-ku, Tokyo
Telephone 03-5728-2782
Home Page http://www.tunahachi.co.jp (In Japanese)
Business Hours 11:00am-11:00pm
Price Lunch: 1,000-1,999yen Dinner: 2,000-2,999yen
Occasion Good for Family, Solo, Group
Credit Cards Yes

1 Review for Tsunahachi : Shibuya


Nico
  • Tsunahachi : Shibuya
  • (2008-02-24)
  • When I went to the Shinjuku branch of tsunahachi, I thought it was tasty. This time in Shibuya I thought it was bland and forgettable. We ordered two sets of tempura; one was the sashimi course (1,875 yen) and the other was the oo-ebi course (1,575, giant shrimp). The tempura was not all that bad. The sashimi consisted of cuts of seasonal buri (adult yellowtail), and an assortment of tempura t... Read More

Other reviews of the same chain


Amy
  • Tsunahachi : Shinjuku Honten
  • (2008-09-19)
  • Perhaps it was was because all the glowing reviews had built my expectations up a little too high, but I was a little disappointed with Tsunahachi. The food was good and it was a thrill to watch it being cooked in front of me, but I found the grubbiness of the place a little distracting. Where I'd hoped for old-fashioned rustic charm I found a fading, disorganized interior that couldn't have been ... Read More

Lissa
  • Tsunahachi : Shinjuku Honten
  • (2008-06-27)
  • The tempura at Tsunahachi was amazing. It didn't come all at once, but instead it came as the chef made it and he just served it right when it was ready! It was also so hot I had to let it cool for a bit. The tastes were amazing, there were 3 sauces to chose from or a combination of them of course. Tempura just kept coming and it got better and better. Lots of seafood and even a whole clam! ... Read More

tseng0620
  • Tsunahachi : Shinjuku Honten
  • (2007-10-25)
  • I am a tourist from Taiwan. I visited Japan all the time, and Shinjuku is the area that I usually chose to stay. I am also a fan of Tempura, and upon the suggest of my Japanese friend, I tried Tsunahachi couple of months ago. I have to say that this restaurant is pretty impressive. They offer lots of choices on all kinds of Tempura dishes. And the price also varies dramatically. This means that yo... Read More

Susan
  • Tsunahachi : Shinjuku Honten
  • (2007-06-27)
  • My mother used to say that if there was steam rising from her food, it just seemed better all around. That's part of the appeal of tempura stores: the chefs cook three feet away from you. If you're sitting at the counter, it's delivered pipping hot via the same chop sticks that plucked it from the boiling oil. Tsunahachi is one of those ritzy tempura shops that draws a flock of business people dur... Read More

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